Fluffy eel and sea urchin ball stacked in a bowl in Shibuya! Stylish restaurant where you can enjoy your meal in a relaxed atmosphere!

Hello!
I am Eel Yoshikawa's PR person.

How is everyone doing as spring is becoming more and more like spring every day?
In this issue, we will share with you the charms of eel cuisine.
 
Elegant lunch with a set meal that allows you to enjoy the luxury of eel.
-We are particular about taste and quality.
The restaurant's most popular menu item is the "Unatama-jyu" (eel ball-jyu), which is a sumptuous portion of a fresh eel!
The eel is thick and plump,
The special sweet sauce involved brings out a mellow and delicious flavor.
The eel is slowly grilled, and the bonito broth and sangon sugar give it a soft and fluffy texture.
Served in a bowl with a soft-tasting dashi broth and egg,
Its exquisite harmony is unforgettable once you taste it.
If you wish, we can serve you a whole eel without cutting it!
 
～A comfortable atmosphere that makes you want to stay longer in a stylish Japanese-style space.
The interior of the restaurant has a Japanese style atmosphere while
The space is casual, stylish, and relaxing.
It is perfect for lunch with friends or dinner after work.
Semi-private rooms are also available, allowing you to enjoy your private time to the fullest!
The restaurant boasts a cozy atmosphere that is safe and comfortable for dates and families.
We also have counter seats and table seats,
Enjoy a relaxing time away from the bustling streets.
 
How was it?
Please visit us when you come to Shibuya.
The entire staff looks forward to serving you.
 
The images are for illustrative purposes only.